Sydney International Food Festival Flags

Sydney International Food Festival, presented by Citi, is being launched in October 2009, a celebration of the Sydney food scene. Included in the month’s activities is the World Chef Showcase weekend (October 9 – 11), combining cooking demonstrations, talks and tastings with top chefs from Sydney and around the world. Whybin TBWA has produced a print and online advertising campaign featuring dishes representing the flags of twelve different countries: Australia, Brazil, France, Greece, India, Italy, Japan, Korea, Lebanon, Spain, Switzerland and Vietnam.

Sydney International Food Festival Australia Flag


Sydney International Food Festival Brazil Flag

Sydney International Food Festival France Flag Sydney International Food Festival Greece Flag

Sydney International Food Festival India Flag Sydney International Food Festival Italy Flag

Sydney International Food Festival Japan Flag Sydney International Food Festival Korea Flag

Sydney International Food Festival Lebanon Flag Sydney International Food Festival Spain Flag

Sydney International Food Festival Switzerland Flag Sydney International Food Festival Vietnam Flag

Credits

The Flags campaign was developed at Whybin\TBWA, Sydney, by executive creative director Garry Horner, creative director Matt Kemsley, art director Miles Jeffreys, copywriter Tammy Keegan, photographer Natalie Boog, retoucher Nick Mueller and food stylist Trish Heagerty.

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Location Australia Australia

3 Responses to Sydney International Food Festival Flags

  1. The Indian dish is probably the most regular meal consumed, what is the dish on the Australian flag damper and ???

    • Tony Burton says:

      It's a meat pie with the Union Jack done in tomato sauce.

      Tony Burton
      Flags Australia

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